# Lee Kum Kee Sauce Strongly Supports Consumer Goods Forum China Day 2026

- Link: https://www.thailand-business-news.com/pr-news/lee-kum-kee-sauce-strongly-supports-consumer-goods-forum-china-day-2026
- Published: 2026-09-11T14:30:00+07:00
- Author: Media OutReach

SHANGHAI, CHINA – [Media OutReach Newswire](https://www.media-outreach.com/) – 11
September 2026 – Lee Kum Kee Sauce (“Lee Kum Kee”), the century-old sauce brand 
and a member of the Consumer Goods Forum (CGF), actively participated in CGF China
Day 2026, held in Shanghai, China from 9 September to 10 September. Julie Xing, 
Ph.D., Global Board Chairman and Chief Executive Officer of Lee Kum Kee Sauce, was
invited to deliver a keynote speech and join a roundtable discussion, underscoring
the Company’s commitment to partnership, responsible growth, and improved industry
collaboration within China’s consumer goods ecosystem.

![Julie Xing, Ph.D., Global Board Chairman and Chief Executive Officer of Lee Kum
Kee Sauce, delivers a keynote speech at CGF China Day 2026, sharing insights on 
the future of the food industry.](https://images.media-outreach.com/release.php/
Thumb/1600x1066/807501/807501-JC8A8859-JPG-1600x1066.jpeg)

 _Julie Xing, Ph.D., Global Board Chairman and Chief Executive Officer of Lee Kum
Kee Sauce, delivers a keynote speech at CGF China Day 2026, sharing insights on 
the future of the food industry._

 In her keynote speech, “Consumer-Centric: Creating Value Across the Entire Ecosystem,”
Dr. Xing shared Lee Kum Kee Sauce’s perspective on the future development of the
food industry, linking them to China’s 15^(th) Five-Year Plan for consumption upgrading
and broader industry trends.

 Dr. Xing highlighted that consumers today are experiencing a threefold awakening
of value, awareness, and health. Consumers are more proactive in researching product
ingredients before buying, and seeking out low-sugar, low-salt and low-fat options.
Consequently, health consciousness is shifting from a premium selling point to a
default industry expectation.

 Dr. Xing said, “Faced with increasingly diverse consumer demands, no single company
can succeed in isolation. Consumer goods companies must build a comprehensive innovation
portfolio over the next three to five years, spanning the entire value chain — from
products and consumption scenarios to experience, channels, and business models.
Only by breaking down silos and collaborating through cross-sector co-creation can
we put consumers at the centre and forge new pathways for industry growth through
shared value creation.”

![Dr. Xing (far right) participates in the roundtable discussion on "Reshaping Growth
Logic, Co-creating Long-Term Value," exploring how the consumer goods industry can
leverage AI to enhance data-driven insights and create value for consumers.](https://
images.media-outreach.com/release.php/Thumb/1600x1071/807508/807508-AQGL9150-JPG-
1600x1071.jpeg)

 _Dr. Xing (far right) participates in the roundtable discussion on “Reshaping Growth
Logic, Co-creating Long-Term Value,” exploring how the consumer goods industry can
leverage AI to enhance data-driven insights and create value for consumers._

 During the roundtable session, Lee Kum Kee joined consumer goods leaders to discuss
emerging industry trends and the drive toward a more resilient consumption ecosystem
that creates greater value for consumers in the new era. Dr. Xing engaged in dialogue
with Ken Murphy, Global CEO of Tesco and Co-Chair of the CGF Global Board; Pu Shaohua,
Chairman of Bailian Group and Co-Chair of the CGF China Board; and Anne Tse, CEO
of PepsiCo Asia Pacific, on “Reshaping Growth Logic, Co-creating Long-Term Value.”
Moderated by Derek Deng, Senior Global Partner at Bain & Company and Chairman of
the Consumer Products Practice for Greater China, the four panellists shared insights
on AI applications and efficiency improvements in the consumer industry, as well
as how to sustainably create consumer value through a long-termism approach. Dr.
Xing shared Lee Kum Kee’s experience in applying AI in supply chain optimisation
and consumer insights, and noted that innovation investment often yield results 
over multi-year horizons, requiring leadership resolve and patience to balance short-
term returns with long-term strategic positioning.

![Dodie Hung, Executive Vice President – Corporate Affairs of Lee Kum Kee Sauce 
shares how the company embeds sustainability into its day-to-day operations.](https://
images.media-outreach.com/release.php/Thumb/1600x951/808264/808264-Picture-2-jpg-
1600x951.jpeg)

 _Dodie Hung, Executive Vice President – Corporate Affairs of Lee Kum Kee Sauce 
shares how the company embeds sustainability into its day-to-day operations._

 CGF China Day 2026 spanned two days. On the second day, Dodie Hung, Executive Vice
President – Corporate Affairs at Lee Kum Kee Sauce shared the Company’s experience
in embedding sustainable development across three areas: green production, responsible
product packaging, and community giving during the “China Green Sustainable Development
Day” session.

 Moreover, CGF announced that Lee Kum Kee’s sustainable packaging cases were featured
in the _2026 Golden Design __Rules __Case__ Study_, and the _China Research Report
on the Design-for-Recycling (DfR)__Standards for Plastic Packaging in the FMCG In__dustry_,
for which Lee Kum Kee served as a member of the Chinese Expert and Advisory Group,
was officially released. Both achievements demonstrate Lee Kum Kee’s innovative 
practices in packaging design that balance product safety, user experience, and 
environmental sustainability, reflecting the brand’s commitment to providing consumers
with products that combine great taste with sustainable development value.

 As CGF’s flagship annual event in China, CGF China Day is one of the most influential
exchange platforms in the consumer goods industry. This year’s conference brought
together over 350 industry executives and professionals from retailers and manufacturers
across China and the global FMCG ecosystem, engaging in in-depth discussions on 
strategic opportunities and development trends in China’s consumer goods market.

 Looking ahead, Lee Kum Kee will continue to work hand in hand with partners to 
advance industry alignment, foster a healthier, more sustainable, and more vibrant
consumption ecosystem, and deliver value to consumers. 
Hashtag: #LeeKumKee #LKK

The issuer is solely responsible for the content of this announcement.

#### About Lee Kum Kee Sauce

Lee Kum Kee Sauce is the global gateway to Asian culinary culture, dedicated to 
promoting Chinese culinary culture worldwide. Since 1888, it has brought people 
together over joyful reunions, shared traditions and memorable meals. Beloved by
consumers and chefs alike, Lee Kum Kee Sauce’s range of more than 300 sauces and
condiments sparks creativity in kitchens everywhere, inspiring professional and 
home chefs to experiment, create, and delight. Headquartered in Hong Kong, China
and serving over 100 countries and regions, Lee Kum Kee Sauce’s rich heritage, unwavering
commitment to quality, sustainable practices and “Constant Entrepreneurship” combine
to enable superior experiences through Asian cuisine for people worldwide. For more
information, please visit [www.LKK.com](http://www.lkk.com/).

#### About Consumer Goods Forum

The Consumer Goods Forum (CGF) was founded in Paris, France, in 1953. It is the 
only global CEO-led organisation that unites consumer goods retailers and manufacturers
worldwide. With some 400 members, the CGF brings together leading consumer goods
retailers, manufacturers, service providers and other stakeholders from more than
70 countries. Governed by a Board of Directors comprising CEOs from more than 56
manufacturers and retailers, its member companies represent combined global sales
of over €4.6 trillion. The CGF’s mission is “Better Lives Through Better Business”–
benefiting people and the planet while supporting member companies in achieving 
long-term sustainable growth.

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**Source** : [Lee Kum Kee Sauce Strongly Supports Consumer Goods Forum China Day 2026](https://www.media-outreach.com/news/china/2026/09/11/486425/?rand=186006)

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